The Syrah grape originally hails from France, creating a deep, ruby shade of wine that tastes of dark berries, earth, and notes of smoke. Big, bold, and elegant, this grape takes on the terroir of its growing region beautifully. Here, discover just how expressive this grape can be with 5 different producer’s takes, all top medaling winners from the 2021 San Francisco International Wine Competition.
Qupé Syrah, Central Coast 2019
Coming from a mix of vineyard sites, this blend of Syrah, Grenache, Tempranillo and Mourvedre is bright and saturated ruby/purple in color. Aromas of roasted meat, black pepper, and blackberries lead to a savory palate of crisp fruit and dried herbs. The wine is lighter in body and has a lively finish.
Dutcher Crossing Proprietor’s Reserve Syrah, Dry Creek Valley 2017
100% Syrah and heralding from the Dry Creek Valley, the wine is dark garnet in color and full and rich on the palate. A complex nose containing scents of dried meat, campfire, dried orange peel, and freshly cracked pepper leads to flavors of plums, berries, baking spices, and chocolate.
10,000 Hours Syrah, Red Mountain 2019
This beautiful wine is made of 100% Syrah that is aged 20 months in 30% new French oak. It is dark and earthy on the nose with hints of blackberry, espresso beans, and lavender. Big and bold on the palate with a long, fruit-forward finish.
Taylors Aldi Special Release Shiraz, Clare Valley, Australia 2019
100% Syrah and heralding from the Dry Creek Valley, the wine is dark garnet in color and full and rich on the palate. A complex nose containing scents of dried meat, campfire, dried orange feel, and freshly cracked pepper leads to flavors of plums, berries, baking spices, and chocolate.
Thomas Goss Shiraz, McClaren Vale, Australia 2020
McLaren Vale has one of the most consistent climates in which to grow premium wine grapes, especially Shiraz. Comprised of grapes from select vineyards in McLaren Vale, including those planted on the original Goss property, this lush, soft wine features aromas of blackberry, blueberry jam, and licorice. The palate is fruit-forward and tastes of plums, cherries, and spice with a dense, long-lasting finish.
