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Judge Spotlight

Brad Japhe

Brad Japhe is a freelance journalist specializing in food, beverage, and travel. He moonlights as a beer and spirits consultant, hosting monthly craft pairings/educational dinners in both Los Angeles and New York, and curating drink menus for festivals and restaurants.

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    Best Rye Whiskey from the 2025 San Francisco World Spirits Competition

    Rye whiskey continues to charm spirits connoisseurs with its bold spice, nuanced complexity, and undeniable versatility. The 2025 San Francisco World Spirits Competition highlighted an impressive roster of rye expressions, from single-barrel exclusives to boundary-pushing blends. Below, meet the finalists for Best Rye Whiskey - each one a celebration of grain, place, and character.

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