Cream and dairy liqueurs offer indulgent flavors and luxurious textures, making them favorites for sipping and dessert cocktails. The 2025 San Francisco World Spirits Competition recognized outstanding examples that elevate this beloved category.

Member's Mark offers a range of high-quality products, including spirits that deliver exceptional value and taste. Their Cinnamon Churro Cream Liqueur combines the warmth of cinnamon with the creamy smoothness of premium liqueur, reminiscent of freshly baked churros.

Sunora is a producer of Bacanora, a traditional agave spirit from Sonora, Mexico. They have expanded their offerings to include cream liqueurs that blend Bacanora with rich flavors. Cream de Bacanora Pecan combines the smoky character of Bacanora with the nutty sweetness of pecans, resulting in a unique and indulgent liqueur.

This Salted Caramel Irish Cream introduces a savory twist to the classic, blending sweet caramel with a touch of sea salt for added depth.

Evan Williams, one of Kentucky's oldest distilleries, is renowned for its bourbon offerings. Their Egg Nog combines their signature bourbon with traditional holiday flavors. This ready-to-serve egg nog blends Evan Williams Straight Bourbon with dairy cream, offering a festive and comforting drink.

Cream and dairy liqueurs continue to enchant with their indulgent flavors and luxurious textures, and this year’s finalists raised the bar with imaginative profiles ranging from cinnamon churro to salted caramel and pecan. These liqueurs are a testament to the category’s growing innovation, offering something truly special for dessert lovers and cocktail enthusiasts alike. The winner of Best Cream/Dairy Liqueur will be announced at the Top Shelf 2025 Awards Gala, where excellence in flavor and craftsmanship will take center stage.