We are thrilled to announce the outstanding performers from the 2025 Asia World Spirits Competition, recognizing the pinnacle of spirits craftsmanship from around the globe. Here are the Best of Class winners and finalists that captivated judges. 

Pluto Spirits Vodka: This vodka is a smooth and refined expression, embodying exceptional distillation techniques through the tasting notes. Subtle and pure with a hint of naturally occurring sweetness, it’s dangerously smooth when taken neat or equally exceptional in cocktails.

Tanqueray No. TEN Gin: Ultra-premium gin distilled with whole citrus fruits (whole grapefruit, lime, orange) alongside classic botanicals. The citrus-forward notes stood out to the judging panel.

Billy Stitch Distillery Tuckshop Gin: A flavor‑driven gin inspired by nostalgic gin flavors with bright botanical notes.

Billy Stitch Distillery Aged Dry Gin – Aged in oak to develop a complex profile with soft botanicals and richness, expressing depth without being too overwhelming from aging.

Best of Class Blanco Winner: Tequila El Mexicano Blanco 90 – Crisp and powerful blanco offering bright agave flavor and clarity. Judges noted that this would be ideal either neat or in a cocktail.

Best of Class Reposado Winner: Siete Leguas Reposado Tequila – A favorite from judges this year that is gently aged and smooth with balanced agave sweetness and oak influence.

Yancui Yayan Baijiu: Winner for its layered traditional aroma and robust flavor profile, highlighting the quality and heritage of Chinese baijiu craftsmanship.

1792 Aged 12 Years Straight Bourbon: Rich flavors of vanilla and cocoa abound in this full-bodied bourbon. After spending twelve years in oak, the delicate fruit notes in this whiskey are met with a lingering smoky finish that is more complex than most.

Callington Mill Distillery El Sol Single Malt Whisky: A bright and expressive single malt, capturing the region’s unique barley character and maturation style.

Redbreast 27 Year Old: Exceptionally aged and full-bodied, delivering rich fruit, spice, and oak complexity emblematic of the finest Irish pot still tradition. The finish lingers, seemingly forever, with oak and an assortment of spices. 

Sazerac 18 Year Old Rye Whiskey: This straight rye has a mellow spice and dry sweetness that dances on the tongue, giving pure delight that is worthy of the Sazerac name. Very mature, with notes of oak, leather, molasses, and allspice. The long, warm finish is preceded by notes of mint, eucalyptus, cinnamon, vanilla, and lingering pepper.

Rémy Martin Cognac XO: Rémy Martin XO is the signature of the brand's Cellar Master, who, with his expertise, blends hundreds of eaux-de-vie. An opulent progression through the palate: from ripe plum and candied orange, to spices and hazelnuts, finishing with gourmet notes of roasted cocoa beans and honeyed gingerbread.

Congratulations to all winners and finalists! Your exemplary spirits have rightfully earned recognition for excellence in the Asia region for our 2025 Asia World Spirits Competition.