The Tasting Alliance

Top Shelf is the ultimate destination for beverage professionals serious about growth. This curated experience blends high-impact education, meaningful networking, and celebration of the industry's best. From master class sessions led by top-tier experts to an unforgettable awards gala, Top Shelf 2025 is where the future of beverage takes shape.

Celebrate creativity in the world of wine, spirits, and ready-to-drink (RTD) beverages. The Tasting Alliance Design Competition honors excellence in packaging and branding, recognizing standout designs that captivate the eye and elevate the drinking experience. From elegant wine labels to bold spirit bottles and innovative RTD concepts, this competition showcases the art of visual storytelling in the beverage industry.

Formerly the Singapore World Spirits Competition, the Asia World Spirits Competition celebrates the dynamic spirits industry across Asia and Australasia. With class codes that reflect regional trends, the competition recognizes outstanding spirits and opens doors to global markets. Now open for entries for the 2025 competition in July.

Bringing The Tasting Alliance’s blind judging to the East Coast, the New York World Spirits Competition highlights excellence in one of the world’s top spirits markets. With a focus on regional trends, it offers brands recognition, credibility, and key industry exposure. Judged by a panel of experts, the competition celebrates quality and craft. Now open for entries for the 2025 competition in August.

The San Francisco World Spirits Competition (SFWSC) stands as the most prestigious competition in the world, setting the industry standard for excellence. Recognizing both globally renowned distilleries and rising small-batch producers, SFWSC medal winners earn widespread recognition and respect. The 2025 competition results are now officially live, celebrating medalists who exemplify quality, craftsmanship, and distinction in the spirits industry.

From classic cocktails and hard seltzers to cutting-edge creations featuring hemp and alternative ingredients, The San Francisco Ready-to-Drink Competition celebrates the full spectrum of ready-to-enjoy beverages. With expert judges evaluating taste, balance, and creativity, this event highlights the best in a rapidly evolving category that continues to redefine the drinking experience. The results from the 2025 Ready-to-Drink Competition are now officially live, recognizing standout RTDs that exemplify excellence in this dynamic space.