The 2024 Singapore World Spirits Competition has awarded Peg Leg Porker 8-Year-Old Grey Label Tennessee Straight Bourbon the coveted title of Best Small Batch Bourbon, propelling this exceptional spirit into the global spotlight. Known for its bold flavors and dedication to craftsmanship, Peg Leg Porker Spirits has become a standout in the world of bourbon, with this latest accolade further solidifying its place among the best.
Small-batch bourbon has grown increasingly popular, offering whiskey lovers a more refined and often complex experience. Produced in limited quantities and crafted with a focus on quality over quantity, small-batch bourbons like Peg Leg Porker represent the pinnacle of artisanal distillation. The 8-Year-Old Grey Label Tennessee Straight Bourbon exemplifies this, with each bottle reflecting years of careful aging and attention to detail.
The Peg Leg Porker 8-Year-Old Grey Label bourbon is aged for eight years in charred oak barrels, allowing it to develop deep, rich flavors. On the nose, it reveals aromas of vanilla, caramel, and toasted oak, with subtle hints of dried fruit and spice. As for the taste, you’ll find sweet notes of brown sugar and honey with smoky undertones and a touch of black pepper.
Winning Best Small Batch Bourbon at the Singapore World Spirits Competition is a remarkable achievement for Peg Leg Porker, a brand that began as a passion project for pitmaster and founder Carey Bringle. Known for his world-famous barbecue, Bringle’s leap into bourbon making has been marked by the same commitment to tradition and bold flavors that define his culinary creations. The Peg Leg Porker 8-Year-Old Grey Label is not just a bourbon—it’s a celebration of southern craftsmanship, made to honor both heritage and innovation.
